Whisky West Menu
Whisky West menu gallery
Choose your favorite dish
Appetizers
Served With House Made Whisky BBQ Sauce
Nacho Cheese, Steak, Pico, Black Beans, Corn, Sour Cream
White Cheddar, Marinara
Served with Nacho Cheese & Stone Ground Mustard
Wet Style: Buffalo, Whisky BBQ, Mango Habanero, Teriyaki, Garlic Parmesan, Sweet Red Chili Dry Style: Salt & Pepper, Mojito Lime, Brown Sugar Bourbon, Red Hot, Lemon Pepper
Eight Breaded Boneless "Chicken" Wings, Choice of Sauce
Fried in a Honey Poblano Sauce
Served with Cucumber, Carrot, Celery, Cherry Tomatoes
Cheese Curds, Whisky Onion Rings, Tater Tots, Served with Marinara & Whisky BBQ Sauce
Salads
Fried Chicken Whisky BBQ Tossed, Romaine, Cucumber, Red Onion, Cherry Tomato, Croutons, Cheddar, Ranch
Romaine, Bacon & Blue Cheese Crumbles, Cherry Tomatoes, Croutons, Blue Cheese Dressing
Romaine, Croutons, Caesar Dressing, Lemon Wedge
Romaine, Croutons, Caesar Dressing, Lemon Wedge
Atlantic Salmon, Romaine, Avocado, Cucumber, Red Onion, Cherry Tomato, Thousand Island Dressing
Sesame Crusted Ahi, Romaine, Seaweed Salad, Cucumber, Carrot, Red Onion, Avocado
Rice Bowls
Chicken Breast, Wild Rice, Shredded Cabbage, Cucumber, Red Onion, Teriyaki Sauce
Lemon Pepper Shrimp, Wild Rice, Romaine, Cherry Tomato, Avocado, Tortilla Strips, Garlic Parmesan Sauce
Mojito Lime Chicken, Wild Rice, Romaine, Corn, Black Bean, Pico De Gallo, Tortilla Strips, Lime Crema, House Made Dressing
Carne Asada Steak Strips, Wild Rice, Romaine, Corn, Black Bean, Pico De Gallo, Tortilla Strips, Lime Crema, House Made Dressing
Salmon, Wild Rice, Romaine, Carrots, Cucumber, Red Onion, Avocado, Cherry Tomato, House Made Dressing
Sandwiches & More
Fried Breast, Slaw, Roasted Poblano, Tomato, Buffalo Sauce, Ranch, Fries
Chicken, Bacon, Avocado, Red Onion, Aioli, Fries
Cabbage, Tomato, Blue Cheese Spread, Fries
Atlantic Salmon Filet, Romaine, Tomato, Spicy Aioli, Fries
Battered Cod Fillets, Coleslaw, Tartar, Lemon, Fries
Deli Turkey, Bacon Cheddar, Tomato, Lettuce, Avocado, Mayo, On Grilled Rye, Fries
Corned Beef, Kraut, Swiss, Thousand Island, Rye, Fries
Shrimp, Chicken, Or Steak, Cabbage, Pico, Lime Crema
Made to Order from Whole Breast, In-House, From Scratch, Sauce of Choice
Chicken Breast, Shredded Cabbage, Red Onion, Cucumber, Teriyaki Sauce, Fries
Deli Turkey, Havarti Cheese, Tomato, Red Onion, On Grilled Rustic White, Fries
Havarti & Cheddar, Rustic White Bread, Bowl of Creamy Tomato Soup
Chicken, Shredded Cabbage, Corn, Black Bean, Avocado, Pico, Lime Crema, Fries
Shredded Cabbage, Red Onion, Tomato, Blue Cheese Dressing, Fries
Lemon Pepper Chicken, Romaine, Caesar Dressing, Tortilla Strips, Fries
Chicken, Bacon, Cheddar, Romaine, Tomato, Cucumber, Ranch, Fries
Burgers
Lettuce, Tomato, Caramelized Onion, Blue Cheese Spread, Fries
Lettuce, Tomato, Pickle, Cheddar, Fries
Bacon, Cheddar, Crispy Onion, A1 Sauce, Fries
Swiss, Pineapple, Slaw, Teriyaki, Fries
Havarti Cheese, Chopped Garlic, Tomato, Fries
Bacon, Blue Cheese, Tomato, Blue Cheese Spread, Fries
Bacon, Swiss, Avocado, Red Onion, Lettuce, Tomato, Fries
Bacon, Cheddar, BBQ, Whisky Onion Ring, Pickle, Fries
Lettuce Wrapped Impossible Patty, Pico, Red Onion, Avocado, Fries
Cheddar, Lettuce, Tomato, Red Onion, Fries
Desserts
ASK YOUR SERVER ABOUT CURRENT DESSERTS
At Whisky West, the menu leans into hearty, pub-style comfort food with a distinctly West Coast twist, balancing indulgent fried favorites with lighter seafood and salad options. The appetizer section sets the tone with crowd-pleasers like HAND CUT FRIES, TATER TOTS, WHISKY BATTERED ONION RINGS, GARLIC PARMESAN FRIES, and the richer TATER TOT NACHOS, all designed for sharing and snacking alongside drinks.
The salads bring a more balanced contrast, featuring bold flavors such as FRIED BBQ CHICKEN, BACON & BLUE CHEESE, GRILLED CHICKEN CAESAR, LEMON PEPPER SHRIMP CAESAR, and the signature WHISKY WEST SALMON*, which highlights the kitchen’s seafood strength. Rice bowls continue that fusion approach with filling combinations like TERIYAKI CHICKEN, LEMON PEPPER SHRIMP, SOUTHWEST LIME, SOUTHWEST STEAK, and NORTHWEST SALMON*, offering a mix of savory, citrusy, and smoky profiles.
The sandwiches and mains section is straightforward but satisfying, with options including BUFFALO CHICKEN, CALI CHICKEN, FRIED CHICKEN, GRILLED SALMON, and classic FISH & CHIPS, all emphasizing bold seasoning and comfort-first preparation. Burgers remain a highlight, ranging from the house-style WHISKY burger to staples like CLASSIC, A1 BACON, TERIYAKI, and GARLIC LOVERS, each built for a rich, messy, and satisfying bite. Dessert is kept simple with CURRENT DESSERTS, rounding out a menu that prioritizes familiarity, bold flavors, and easygoing indulgence.